Pest profile

Southern Fire Ant

Solenopsis xyloni · Hymenoptera: Formicidae[5]

The southern fire ant is a native fire ant of the Southwest. It nests in bare, sunny soil, swarms out to bite and sting when its nest is disturbed, and often wanders indoors for food in warm months.[1][4]

Southern fire ant worker on a pale rock, a small ant with an amber-orange head and body and a dark brown abdomen
Southern fire ant worker on a pale rock, a small ant with an amber-orange head and body and a dark brown abdomen. Photo: Jesse Rorabaugh, public domain (CC0), via iNaturalist

How to identify it

  • Workers come in mixed sizes in the same colony, from about 1/8 inch to over 1/4 inch long.[1][2]
  • The head and thorax are amber, the abdomen is black, and fine golden hairs cover the body.[2]
  • Nests are low, fine-grained patches of loose soil with many openings, often near moisture, rather than tall dome-shaped mounds.[1][3]
  • Under a microscope, the front edge of the head shows only two teeth, while the red imported fire ant has three.[3]

Look-alikes

Look-alikeHow to tell them apart
Red imported fire antAbout the same size and color, but it builds firm, dome-shaped mounds and is much more aggressive, quickly climbing onto anything that disturbs the nest.[3]
Thief antA close relative in the same genus, but tiny, about 1/32 inch, and yellow to light brown.[2]
California harvester antWorkers are all one size, about 1/5 inch, and red, while southern fire ant workers vary in size.[3]

Where it lives

A native species of the southern and southwestern United States; extension sources list it as native in Texas, common in Arizona, and native in California.[4][1][3]

Biology and life cycle

Colonies favor bare soil in full sun; bare or compacted turf, mowing too short and edging turf too low all create conditions where they thrive.[1]

Some nests are small mounds with flattened, irregular craters, and colonies also nest in wood or under rocks.[2][1]

They eat a wide range of foods, including insects, seeds, honeydew, sweets, grease and proteins; nut-filled candy bars are a favorite.[1][2]

Workers are most active in the morning and early evening.[1]

Damage and signs

  • Southern fire ants invade buildings and use any food they find, especially in warmer months, trailing in large numbers to spills and trash.[1]
  • Native fire ants are among the most common stinging ants in California yards, along with harvester ants.[2]

Health risk

Workers bite to anchor themselves and then sting repeatedly, causing a burning pain. People vary widely in sensitivity, and hypersensitive people can develop anaphylaxis, which needs immediate emergency care.[1]

Control

Prevention

Don't stand on or disturb nests; wear protective shoes and clothing outdoors where fire ants are present, and teach children about the hazard.[1]

Keep the lawn healthy with proper mowing, watering, fertilizing and aeration, which can reduce fire ant colonies.[1]

Keep them out

Pest-proof the home so indoor spaces are harder for foraging ants to reach and less attractive to them.[1]

Sanitation

Don't leave pet food, soda cans, plates or food containers out overnight, and clean up spills before bedtime.[1]

Pesticides

Where control is needed in yards used by people and pets, use only EPA-registered baits or other products labeled for fire ants, following label directions exactly.[1]

Fire ants prefer baits made with oils; offering small amounts of different baits and watching which one they take helps you choose.[2]

If you are stung

Move at least 20 feet away, then brush the ants off quickly by hand or with a cloth, and check clothing for ants.[1]

Wash the skin gently with soap and water, disinfect with alcohol, and use a cool compress to ease swelling.[1]

Over-the-counter antihistamines can reduce itching and burning; follow the package directions.[1]

Dizziness, fainting, trouble breathing or swallowing, slurred speech, chest pain or major swelling are signs of a serious reaction; call 911.[1]

People who have had serious reactions to ant, bee or wasp stings should ask their doctor whether to carry an epinephrine auto-injector.[1]

Common questions

Is the southern fire ant the same as the red imported fire ant?
No. The southern fire ant is native, while the red imported fire ant is an invasive species that is much more aggressive and builds taller mounds.[3][1]
Do southern fire ants build mounds?
Usually not tall ones. Their nests tend to be low, irregular patches of loose, scattered soil with several hard-to-see entrances.[1][3]
Why are fire ants in my kitchen?
Southern fire ants forage indoors for sweets, grease and proteins, especially in warm months, so food left out overnight draws them in.[1]

Sources

  1. University of Arizona Cooperative Extension, “Beware of Fire Ant Stings, AZ1954 (October 2021).” extension.arizona.edu/sites/extension.arizona.edu/files/pubs/az1954-2021.pdf (accessed 2026-10-06)
  2. UC Statewide IPM Program (University of California Agriculture and Natural Resources), “Pest Notes: Ants.” ipm.ucanr.edu/home-and-landscape/ants/ (accessed 2026-10-06)
  3. University of California Statewide IPM Program, “Pest Notes: Red Imported Fire Ant, Publication 7487 (December 2013).” ipm.ucanr.edu/legacy_assets/PDF/PESTNOTES/pnredimportedfireant.pdf (accessed 2026-10-06)
  4. Texas A&M AgriLife Extension, Department of Entomology, “Fire Ant (Field Guide to Common Texas Insects).” texasinsects.tamu.edu/red-imported-fire-ant/ (accessed 2026-10-06)
  5. iNaturalist, “Solenopsis xyloni taxon page (order and family).” www.inaturalist.org/taxa/69547 (accessed 2026-10-06)

Updated 2026-10-06. Built from sourced records. Spot an error? Tell us.