Pest profile

Dried Fruit Beetle

Carpophilus hemipterus · Coleoptera: Nitidulidae[5]

The dried fruit beetle is a small sap beetle that breeds in ripe and fermenting fruit outdoors and is a major pest of the dried fruit industry. It also attacks stored grain products, especially damaged ones, and spreads yeasts and bacteria that spoil fruit.[2][1]

Dried fruit beetle seen from above on a white background: a small oval black beetle with two large amber patches on its short wing covers
Dried fruit beetle seen from above on a white background: a small oval black beetle with two large amber patches on its short wing covers. (c) Cosimo Costanzia di Costigliole, some rights reserved (CC BY) — via iNaturalist, CC BY 4.0

How to identify it

  • Adults are oval black beetles about 1/8 inch long, with two large yellow-brown spots on the wing covers that sometimes run together into one large spot.[2][4]
  • The wing covers are short, leaving the tip of the abdomen exposed, which marks it as a member of the sap beetle family.[2]
  • The antennae are slender except for the last few segments, which form a distinct club.[2][1]
  • Larvae are slender and white, about 1/4 inch long, with a light brown head and hardened, hornlike projections at the tail end.[2][1]

Look-alikes

Look-alikeHow to tell them apart
Corn sap beetle and other sap beetlesThe corn sap beetle is similar in size and shape but lacks the two yellow-brown spots on the wing covers.[2]

Where it lives

Found worldwide and widespread throughout the United States; it is thought to be native to Asia.[4]

Biology and life cycle

Eggs are laid singly on ripe or fermenting fruit, in the field or in stored products, and hatch in 1 to 4 days.[2]

Larvae finish growing in 4 to 14 days. Outdoors they pupate in the soil; in stored products they pupate inside the food.[2][1]

A generation can take as little as about 12 days in heat and up to 42 days in cool weather, and breeding is continuous in heated buildings.[2]

Adults are drawn to the smell of fermenting fruit and grain, and although reluctant to fly they can travel up to 2 miles in 4 days.[2]

It needs humidity: dry conditions slow larval growth and nearly stop egg laying.[2]

Damage and signs

  • It usually attacks overripe or damaged fruit, but it enters ripening figs through the eye and any opening made mechanically or by other insects.[4][1]
  • Feeding spreads organisms that cause fruit souring and makes fruit more attractive to vinegar flies and navel orangeworms.[1]
  • In storage it can infest dried fruit, corn, cornmeal, wheat, oats, rice, beans, nuts, peanuts, spices, bread, sugar and honey.[2]

Health risk

It is a food-spoilage pest: beetles and larvae contaminate produce and stored foods, and sap beetles carry yeasts, bacteria and fungi, including some that can produce mycotoxins in crops.[2][3]

Control

Prevention

In fig plantings, small-eyed varieties are less affected, and pruning to let sun reach dropped fruit or removing it quickly may reduce problems.[1]

Sanitation

Pick up and destroy fallen fruit and cull piles right away; damaged and overripe produce is where these beetles breed.[1][3]

Clean up grain and food spills promptly, and clean dumpsters regularly so spoiled food doesn't build up.[2]

Traps and physical control

Trap beetles in containers with an inverted-cone top baited with fermenting fruit and water.[1]

When to call a professional

In fruit processing facilities, labeled residual insecticides may be applied, and fumigation may be needed for severe infestations.[2]

Common questions

What are the tiny black beetles with two orange spots in my fruit bowl or figs?
Likely dried fruit beetles, small sap beetles that lay eggs on ripe and rotting fruit; throw out the affected fruit and clean up any that has dropped.[2][1]
Can dried fruit beetles get into pantry foods?
Yes. Besides dried fruit, they can infest grain products, especially damaged ones, along with nuts, spices, bread, sugar and honey.[2]

Sources

  1. University of California Statewide IPM Program, “Driedfruit and Sap Beetles (Home and Landscape).” ipm.ucanr.edu/home-and-landscape/driedfruit-and-sap-beetles/ (accessed 2026-10-06)
  2. Purdue University Extension, Department of Entomology, “Stored Product Pests: Dried Fruit Beetle and Corn Sap Beetle, E-229-W.” www.extension.entm.purdue.edu/publications/E-229/E-229.pdf (accessed 2026-10-06)
  3. University of Florida, UF/IFAS Extension (EDIS), “Sap Beetles (of Florida), Nitidulidae, IN525 (Featured Creatures).” edis.ifas.ufl.edu/publication/IN525 (accessed 2026-10-06)
  4. University of Georgia, College of Agricultural and Environmental Sciences, “Carpophilus hemipterus species fact sheet (Carpophiline-ID, version 01.19.2021).” site.caes.uga.edu/carpophiline-id/carpophilus-hemipterus-linnaeus-1758/ (accessed 2026-10-06)
  5. iNaturalist, “Carpophilus hemipterus taxon page (order and family).” www.inaturalist.org/taxa/216143 (accessed 2026-10-06)

Updated 2026-10-06. Built from sourced records. Spot an error? Tell us.